He sold the whole first batch for 5 cents each and later sold thousands yearly.
CANDY APPLES WINDOWS
While experimenting in his candy shop with red cinnamon candy for the Christmas trade, he dipped some apples into the mixture and put them in the windows for display. Kolb, a veteran Newark candy-maker, produced his first batch of candied apples in 1908. If Storing them in Fridge - Wrap them in individual cling wrap and secure it completely.According to one source, American William W.
Similarly melt the black chocolate and caramel.Use a medium deep bowl to melt the white chocolate as per package instructions.Completely dry the apples and insert the wooden skewers on top of each.Wash the apples with hot water + vinegar (This help it loose the wax on apples for caramel to hold better).Until Next Time ~ XoXo or shall I say ~ SPOOOOOOOOOKYYYYYYY 😉Ĭonnect with Me Here: Facebook / Pinterest / Instagram We absolutely LOVED the Sweet-Salty-Juicy-Crispy flavors in every bite.īut you gotta try them ASAP as they are that good !!!Īnd the fun doubles when you make them along with kids, as they would absolutely love the whole experience of adding their favorite treats to the apples.
MnMs and few other fun treat to make this totally worth the nosh!Īnd, yeah, I got those totally eatable candy eyes from a departmental near us.īut, Hey, who says you gotta use what I added, this is complete as per your choice and add whatever toppings you like. Third: The best part – I’ve added an almost peek-a-boo kind of a sweet-salty mix of toppings like: Second: then we used some gourmet white + black chocolate chips (just melt, pour in ziplock and sprinkle all over the apples). ‘Why are we calling these Graveyard Candy Apples a Gourmet Halloween Treat?’įirst: To begin with, we used the best organic apples (absolutely plump, red and juicy). In all my excitement to share the recipe with you’ll I actually forgot to mention: Off they went and within 45 minutes, I was told that they were all sold out.Īnd the school would love to buy more for the next round of fundraising event 🙂 She gave me such a Big Hug and a slurpy candy filled kisses too (totally adorable).
I finally told her the best options and we made a truce as my friend (The Mom) was literally giving me those sugar rush warning signals.Īfter all these discussions, these Graveyard Candy Apples were made and when they picked them up Saturday morning, OMG the look on the munchkins face was priceless! (I told you, we went through an hour of brainstorming over Halloween Treat – Seriously !).Īfter tasting gazillion candy + salty stuff (getting sugar rush then salt rush n all that), The story doesn’t end here as our lil miss munchkin (as I call her), wanted some sweet-salty combination So after 1-2 hours of brainstorming, we decided upon our Graveyard Candy Apples. Off-Course….How could you disappoint that angelic 6 years old with big bright eyes looking at you and knowing you’ll come up with something spectacular. We had been going back and forth on Halloween Treat ideas and seriously there were so many delicious ones.īut the kiddo wanted something which in her own language “Has Never Ever Ever Been Done – You Know what I mean Aunty”? Seriously, that kiddo was so happy and thrilled, that I promised her a fresh batch soon again 😉 I made a couple of them this weekend for a friend’s daughter to donate at her school fundraising event.Īnd they were completely SOLD OUT within the first few minutes (We made 12 of them and all were gone in a jiffy). Hi Everyone, Hope you had a great weekend and I was so eagerly waiting to share these Graveyard Candy Apples – Gourmet Halloween Treat with you’ll. #candyapples #halloweencandyapples #halloweenrecipes Graveyard Candy Apples – HalloweenCandyApples These Graveyard Candy Apples can be made 2 days in advance and this recipe makes 12. Graveyard Candy Apples – Halloween Candy Apples: A spooktacular and delicious sweet-savory Halloween treat that’s super easy and fun to make.
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